Set Menus

Please note that we do not make any changes of dish in set menus.
You can compose an own menu in à la Carte where all the dishes also are.

ANNA LINDBERG MENU

Toast Skagen with bleak roe

Filet of Veal Anna Lindberg, morel sauce and potato gratin

Chocolate terrine with orange- and lemon sorbet and flarn

– 595 kr –

Beverage package carefully chosen by our sommelier
– 395 kr –

Toast with quality caviar ( from Kalix, Sweden, 40 g) with sour cream, dill and red onion

Reindeer fillet with blac k root purée, Madeira sauce and fondant

Vanilla ice cream with warm c loudberries

– 845 kr –

Beverage package carefully chosen by our sommelier
– 525 kr –

* We can also provide an Alcohol Free Package to all menus – 195 kr –